tahure

noun

1. (Philippines, uncountable)Cake of salted fermented bean curd.

   “Tokua and tahure factories”

   “Articles to which affixed: Soy, peanut oil, tahure, toqua, peanut, salted pepino and vinegar.”

   “Foods with high sodium content (not allowed or limited in high blood pressure): […] beans with added salt such as tausi, tahure, misu; […]”

   “In culinary arts, the Chinese taught Filipinos how to roast the pig, how to brew tea, to prepare dishes of lumpia, pansit, misua, tampoy, ukoy, use appetizer tahure, toyo, keko, how to cultivate petsay, bataw, kinsay, and other vegetables.”

   “Bing Escano-Garrido told me that her mother was famous in Cebu for her pancit molo and that her secret was a small amount of tahure [fermented soybean paste] in the broth.”